Description : Suran, also known as elephant foot yam or Amorphophallus paeoniifolius, is a tropical tuber crop widely grown in South and Southeast Asia. It is known for its large, starchy underground tubers, which are rich in carbohydrates and fiber. Suran is often used in traditional cuisines, medicinal preparations, and is valued for its nutritional benefits. It can be cooked in various ways, including frying, boiling, or baking, and is a popular ingredient in curries and vegetable dishes.
